Technolog / Kierownik Cukierni (k/m/n)
Core
Developing new confectionery products, optimizing production processes, and ensuring high-quality standards in a craft confectionery.
Role type
Senior confectionery technologist / production manager
Builds
Confectionery products
Domain
Food & Beverage / Confectionery
Required skills
Food safety regulations, HACCP/IFS/BRC systems, production line machinery knowledge, process optimization, loss control, internal training
Preferred skills
Food technology degree
Responsibilities
Creating new confectionery products, implementing technological solutions, optimizing production processes, maintaining quality standards, supervising production work, controlling production losses, conducting internal training
Seniority
Senior, hands-on IC
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