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CONDUCTEUR DE PROCESS FABRICATION H/F

Saint-Martin-d'Abbat, Centre-Val de Loire, fr💼 Full-time🗓 2026-04-16 → 2026-07-31

Core

Monitoring and optimizing manufacturing processes for non-alcoholic beverages (waters, sodas, syrups, juices) in an industrial production facility.

Role type

Manufacturing process operator (food & beverage industry)

Builds

Non-alcoholic beverages including waters, sodas, syrups, and fruit juices

Domain

Food & Beverage manufacturing

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Process monitoring, parameter optimization, sample analysis, equipment adjustment, hygiene compliance, safety compliance

Preferred skills

BAC PRO to BAC+2 in IAA, experience in food service (pastry, baking, cooking) combined with industrial experience

Technologies

NEP (cleaning in place systems), production control systems

Responsibilities

Control manufacturing steps and monitor installations from control room and on-site, optimize driving parameters and settings based on product type, analyze samples and adjust equipment accordingly, ensure proper functioning of cleaning systems, enforce hygiene and safety rules

Seniority

Entry to Mid-level, team-based role

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