Assistant Restaurant Manager
Core
Support the Restaurant Manager in leading daily operations, ensuring seamless service and guest satisfaction across premium Sydney venues.
Role type
Assistant Restaurant Manager (Front-of-House)
Builds
Daily restaurant operations and guest experiences
Domain
Hospitality / Restaurant Management
Deliverable
product features
Required skills
Floor leadership, operational excellence, team development, shift management, reservation system management, issue resolution, labor deployment
Preferred skills
SevenRooms experience, previous leadership in hospitality
Technologies
SevenRooms
Responsibilities
Lead daily briefings and manage room plans, train and develop front-of-house staff, resolve service-level issues, adjust labor based on demand, collaborate with kitchen and bar teams
Seniority
Mid-level, hands-on IC