Duty Manager | The Peninsula Mandurah
Core
Leading day-to-day venue operations across food, beverage, functions, and gaming to deliver exceptional guest experiences.
Role type
Senior front-of-house operations manager (hospitality)
Builds
Service delivery for dining, bar, and function operations
Domain
Hospitality / Leisure
Deliverable
product features
Required skills
Team leadership, operational compliance, cash handling, conflict resolution, shift management, reporting, customer service
Preferred skills
Functions management, multi-faceted venue experience, TAB operations
Technologies
Point-of-sale systems, reporting software
Responsibilities
Leading day-to-day venue operations, coaching and developing front-of-house staff, managing cash handling and reconciliation, resolving customer issues, supporting labour management and venue presentation
Seniority
Senior, hands-on IC
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