CareerPlan

Chef - Aged Care/Retirement

New South WalesFull-time2026-10-02 → 2026-10-04

Core

Leading kitchen operations to deliver nutritious, high-quality meals and specialized texture-modified diets for aged care residents.

Role type

Senior IC Chef (Aged Care)

Builds

Daily meal services and specialized dietary menus for residents

Domain

Aged care / Healthcare

Required skills

Certificate III in Commercial Cookery, high-volume kitchen management, IDDSI standard knowledge, food safety compliance, team leadership, dietary requirement adaptation

Preferred skills

Experience in aged care or healthcare, resident-focused care approach

Responsibilities

Overseeing daily meal services, preparing standard and specialized texture-modified diets, ensuring food quality and safety standards, managing weekend kitchen operations independently

Seniority

Senior, hands-on IC