Cook
Core
Preparing and cooking traditional Italian and Roman dishes, managing kitchen operations, and ensuring food safety standards.
Role type
Cook
Builds
Traditional Italian and Roman dishes
Domain
Restaurant / Italian Cuisine
Required skills
Italian cooking techniques, food preparation, kitchen equipment operation, inventory management, food safety compliance, time management, teamwork
Responsibilities
Preparing and cooking traditional Italian and Roman dishes, monitoring cooking times and temperatures, measuring and portioning ingredients, checking ingredient freshness and quality, organizing kitchen equipment before service, coordinating with kitchen staff, maintaining clean and sanitized workstations, assisting with menu preparation and new dishes
Seniority
Junior to Mid-level, hands-on IC
