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Kitchen - Cook

New South Wales💼 Full-time🗓 2026-09-18 → 2026-09-26

Core

Prepare and serve high-quality meals using fresh, local ingredients in a coastal restaurant setting.

Role type

Cook

Builds

Classic pub favourites and modern coastal cuisine

Domain

Hospitality / Food Service

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Food preparation, Cooking, Stock management, Food safety compliance, Time management, Physical stamina

Responsibilities

Prepare and serve meals to a high standard, Manage stock efficiently, Maintain a clean and hygienic kitchen, Follow WHS and food safety procedures

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