Kitchen - Cook
Core
Prepare and serve high-quality meals using fresh, local ingredients in a coastal restaurant setting.
Role type
Cook
Builds
Classic pub favourites and modern coastal cuisine
Domain
Hospitality / Food Service
Required skills
Food preparation, Cooking, Stock management, Food safety compliance, Time management, Physical stamina
Responsibilities
Prepare and serve meals to a high standard, Manage stock efficiently, Maintain a clean and hygienic kitchen, Follow WHS and food safety procedures