Technical Manager
Core
Lead Food Safety and Quality operations at a food manufacturing site, ensuring compliance with regulatory and customer standards.
Role type
Senior IC technical manager (food safety & quality)
Builds
Food safety and quality management systems (FSQMS) for fresh food products
Domain
FMCG / Fresh Food Manufacturing
Required skills
HACCP, GMP, root cause analysis, audit leadership, regulatory compliance, team leadership, stakeholder management
Preferred skills
Experience with retailer standards (Coles/Woolworths/BRC), NPD partnership
Technologies
FSQMS, HACCP, GMP
Responsibilities
Lead the site Food Safety & Quality team, manage and maintain FSQMS, lead internal and external audits, drive root cause analysis and corrective actions, oversee CCP/QCP systems, deliver training across site
Seniority
Senior, hands-on IC