Head Chef | Babylon Brisbane
Core
Lead a high-performing kitchen delivering exceptional Middle Eastern and Levantine cuisine in a premium riverside dining environment.
Role type
Senior IC Head Chef
Builds
A distinctive menu featuring bold spices, mezze, wood-fired meats, and charcoal-grilled seafood
Domain
Hospitality / Middle Eastern & Levantine Cuisine
Required skills
Middle Eastern culinary expertise, kitchen leadership, menu development, food cost management, food safety compliance, team mentorship, high-volume service execution
Preferred skills
Experience in hatted restaurants, knowledge of traditional and contemporary Levantine techniques, commercial acumen
Technologies
Wood-fired ovens, charcoal grills
Responsibilities
Lead and develop the kitchen team, oversee daily operations and stock control, maintain food quality and consistency, manage budgets and costs, uphold safety standards, execute seasonal menu development
Seniority
Senior, hands-on IC