Permanent Part-Time - Chef - Cairns Airport
Core
Prepare and cook quality meals to a high standard in a busy airport kitchen environment.
Role type
Chef
Builds
Meals for airport passengers and staff
Domain
Hospitality / Aviation catering
Required skills
Food safety and hygiene compliance, HACCP procedures, stock control, kitchen operations management, team collaboration
Preferred skills
Certificate III in Commercial Cookery, 5+ years equivalent kitchen experience, reliable vehicle ownership
Technologies
None
Responsibilities
Prepare and cook quality meals, assist with daily kitchen operations, maintain clean and safe kitchen, follow food safety and hygiene procedures, assist with stock control and food rotation
Seniority
Mid-level, hands-on IC