Food & Beverage Supervisor - Lake Conjola Holidays
Core
Lead the F&B team at a holiday park to deliver exceptional guest service and quality food offerings while ensuring compliance with safety and licensing standards.
Role type
Full-time Food & Beverage Supervisor
Builds
Guest experiences and food service operations at a holiday park venue
Domain
Hospitality / Tourism / Food Service
Deliverable
product features
Required skills
Team leadership, Food safety compliance, Cash handling, Customer service, Shift management, Regulatory adherence
Preferred skills
POS system proficiency, Physical stamina, Adaptability, Problem-solving
Technologies
Swift POS, Tribe
Responsibilities
Lead shifts and drive team performance, Engage with guests to elevate their experience, Maintain compliance with food safety and licensing standards, Handle commercial cleaning chemicals safely, Work flexible rosters including holidays and weekends
Seniority
Mid-level, hands-on IC