Cook Steamer - Din Tai Fung - Aria
Core
Prepare and steam dumplings and other Asian dishes while maintaining kitchen sanitation and safety standards.
Role type
Entry-level culinary cook (dumpling specialist)
Builds
Freshly steamed dumplings and Asian-inspired menu items for MGM Resorts guests
Domain
Hospitality / Fine Dining / Asian Cuisine
Required skills
Culinary techniques, kitchen equipment operation, food safety and sanitation, menu knowledge, sauce and stock preparation, time management, teamwork
Preferred skills
Dumpling-making experience, ability to manage multiple cooking times simultaneously