Assistant General Manager - Noodles - Bellagio
Core
Lead daily operations, financial management, and team leadership for a high-volume Pan-Asian noodle restaurant in a luxury resort setting.
Role type
Assistant General Manager (F&B Operations)
Builds
Operational excellence and guest experiences for Noodles at Bellagio
Domain
Luxury hospitality / Fine-dining Chinese cuisine
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Restaurant operations management, fiscal budgeting, labor productivity management, scheduling, inventory control, guest service management, HR management (hiring, training, coaching), compliance with employment laws and collective bargaining agreements, menu and equipment knowledge
Preferred skills
Bilingual in Mandarin or Cantonese, experience managing under collective bargaining agreements, luxury fine-dining or high-volume Chinese cuisine experience, casino/resort management experience
Technologies
POS systems, scheduling software, inventory management tools
Responsibilities
Lead daily restaurant operations and execute business plans, manage fiscal budgets and labor productivity, oversee HR responsibilities including hiring and training, interact with guests to ensure satisfaction and handle complaints, maintain health, sanitation, and cleanliness standards
Seniority
Mid-level management, hands-on leadership