Hotel Operations Manager - Woomera
Core
Lead day-to-day operations of hotel accommodation, catering, and food & beverage services while managing pub operations and guest services.
Role type
Hotel Operations Manager
Builds
Hotel accommodation, catering, and food & beverage services for Defence/integrated facilities
Domain
Hospitality / Defence facilities
Required skills
hospitality operations management, team leadership, workforce planning, budget management, food safety compliance, WHS compliance, stock control, supplier relationship management
Preferred skills
Defence or government facility experience, licensed premises management, Hospitality Management qualification
Responsibilities
Lead day-to-day operation of hotel accommodation, catering and food & beverage services; Ensure exceptional guest service, housekeeping and presentation standards; Manage pub operations including responsible service practices and stock control; Lead, mentor and develop hospitality teams; Manage workforce planning, rosters and labour costs; Oversee food safety, WHS, hygiene and regulatory compliance; Monitor budgets, stock levels and operational performance metrics; Manage supplier and contractor relationships; Handle guest concerns, incidents and operational challenges
Seniority
Mid-Senior, hands-on IC
