Back-Oma/Opa in den Generationencafés und in der Backstube (m/w/d)
Core
Baking bread and pastries according to recipes and preparing a variety of baked goods for Generationencafés and a bakery in Vienna.
Role type
Part-time bakery assistant (retiree)
Builds
Bread, pastries, and cakes for café customers
Domain
Hospitality / Food service
Required skills
Baking, customer service, allergen knowledge, inventory management, multilingual communication
Preferred skills
Experience in gastronomy or food industry, former pastry chef background, English or other foreign languages
Technologies
None stated
Responsibilities
Bake bread and pastries according to recipes, prepare a variety of baked goods based on season and available ingredients, maintain cleanliness of the baking area and display cases, manage stock of baked goods, interact with guests during cake distribution and explain ingredients and allergens
Seniority
Part-time, retired worker