Leitung des zentralen Qualitätsmanagements/Qualitätssicherung (m/w/d)
Core
Leading quality management and assurance across multiple food production sites, ensuring food safety and quality standards.
Role type
Senior Quality Management Director (Food Industry)
Builds
Food production processes and quality assurance systems
Domain
Food & Beverage / Quality Management
Required skills
Food technology, HACCP, IFS Food, BRC, GMP, Food law, Audit management, Complaint handling, Data analysis, Team leadership
Preferred skills
SAP, English (fluent), MS Office
Responsibilities
Lead quality management and assurance teams, plan and evaluate internal and external audits, coordinate complaint handling and corrective actions, analyze quality KPIs, steer HACCP, Food Defense, and Food Fraud teams
Seniority
Senior, hands-on IC