Fachkraft Qualitätssicherung - Lebensmittel / IFS (m/w/d)
Core
Operate quality control for waffle and baked goods production, ensuring compliance with hygiene and safety standards while managing supplier quality and customer complaints.
Role type
Quality Assurance Specialist (Food Industry)
Builds
Waffle cones, waffle tubes, and baked goods
Domain
Food manufacturing / Quality Management
Required skills
Root Cause Analysis, HACCP system management, IFS certification maintenance, supplier quality management, internal audit preparation, staff training delivery, corrective action implementation, GMP/GHP compliance monitoring
Preferred skills
Leadership competencies, project management, continuous improvement process (KVP) facilitation
Technologies
IFS certification standards, HACCP protocols, GMP/GHP guidelines
Responsibilities
Conduct daily operational quality checks on production lines, manage incoming goods inspection, prepare for and participate in internal and external audits, lead staff training sessions, analyze customer and supplier complaints, support the Quality Manager in daily operations and projects
Seniority
Mid-level, hands-on specialist