Leitung (m/w/d) Qualitätsmanagement
Core
Establishing quality management foundations, hygiene standards, and certifications for a new fresh produce production facility.
Role type
Quality Management Lead for new production site
Builds
Fresh fruit and vegetable products for gastronomy, retail, and food processing industries
Domain
Food production / Fresh produce
Required skills
Quality management in food industry, HACCP concept development, IFS/BIO certification preparation, team leadership, legal compliance in food sector, audit management, ERP systems, MS Office
Preferred skills
Food science degree, CSB ERP experience, analytical skills