Stellvertretende Leitung der Qualitätssicherung (m/w/d)
Core
Lead quality assurance operations for snack production, ensuring compliance with standards like IFS/BRC and managing hygiene protocols.
Role type
Senior Quality Assurance Lead (Food Production)
Builds
Snack products for end consumers
Domain
Food & Beverage / Quality Management
Required skills
Quality management systems (IFS, BRC, HACCP), hygiene standards, ERP systems, audit coordination, corrective action management, shift coordination
Preferred skills
Food technology background, team leadership, stakeholder communication
Technologies
ERP systems, MS Office, Quality Management Systems