Regional Head Chef Chef - Western Sydney
Core
A roving culinary leader providing Head Chef and Sous Chef coverage across multiple sites in Greater Sydney and the Central West, creating nutritious meals and delivering dining experiences for aged care residents.
Role type
Senior hands-on IC Chef (Regional Head Chef)
Builds
Daily meal services, special events, and dining experiences for residents in residential aged care communities.
Domain
Residential aged care / Hospitality
Deliverable
Physical/clinical work (food service)
Required skills
Menu planning, food safety compliance, team leadership, inventory management, event coordination, nutritional meal preparation, quality control
Preferred skills
Experience in hotels or similar environments, internal leadership course completion
Technologies
None stated
Responsibilities
Oversee daily meal services and special events, ensure full compliance with food safety standards, create nutritious meals, provide Head Chef and Sous Chef coverage as needed, educate and support teams at multiple sites
Seniority
Senior, hands-on IC