Casual Waitstaff - UNSW The Lounge
Core
Provide front-of-house food and beverage service to guests in a premium venue, including taking orders, delivering service, and managing POS transactions.
Role type
Casual waitstaff (FOH hospitality)
Builds
A la carte and bar service for guests at UNSW The Lounge
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
A la carte waitperson experience, POS operation, menu knowledge (wine, cocktails, food), opening/closing procedures, customer service in fast-paced environments
Preferred skills
Experience in premium venues, team player, independent work capability, valid NSW RSA, valid working rights in Australia
Technologies
POS systems
Responsibilities
Take orders and ensure customer satisfaction, deliver food and beverage service professionally, operate POS for orders and payments, maintain menu knowledge, assist with opening and closing procedures
Seniority
Entry-level to Junior, casual with pathway to full-time