New Grill'D Drive-Thru - Seeking Managers
Core
Oversee restaurant operations, drive team performance, and ensure smooth service flow for dine-in and drive-thru customers.
Role type
Restaurant Manager / Drive Thru Manager / Assistant Restaurant Manager
Builds
Grill'd fast-casual burger restaurants
Domain
QSR / Food & Beverage
Deliverable
product features
Required skills
team leadership, operations management, budgeting, P&L management, KPI tracking, staff development, shift management, sales target achievement
Preferred skills
experience in fast-paced environments, community engagement
Technologies
POS systems, rostering software
Responsibilities
Lead 40–60 crew members, own overall restaurant operations from rostering to compliance, keep budgets and KPIs on track, master drive-thru flow from grill to window, coach and develop team members, champion community initiatives
Seniority
Mid-level to Senior, hands-on IC
