Quality Assurance Technician (2 Month Contract)
Core
Monitor employee GMP compliance and product quality specification compliance of raw materials, intermediate products, and finished products in a poultry processing facility.
Role type
Quality Assurance Technician
Builds
High-quality poultry products for retail, food service, and industrial sectors
Domain
Food processing / Poultry industry
Required skills
HACCP program monitoring, GMP compliance verification, environmental sanitation record maintenance, corrective action implementation, label compliance verification, CCP monitoring, temperature and chemical concentration monitoring, data entry and analysis, sample collection for shelf life
Preferred skills
Food processing facility experience, Microsoft Office proficiency, technical writing skills, knowledge of SFCR and GFSI
Responsibilities
Perform daily monitoring and verification tasks as outlined in the HACCP program and recommend corrective actions for deviations; Perform Pre-Operational inspections, perform equipment sanitation verification and maintain environmental sanitation records; Monitor and identify any product, processes or equipment that are not within acceptable tolerances and respond with immediate corrective action; Monitoring inbound and outbound product quality; Verifies label compliance and packaging tare weights; Monitor CCPs and record results; Initiate and enforces: ingredient, packaging or product QC Holds when needed; Maintain ongoing company compliance with all applicable regulations and third party audit requirements; Provide support and coaching to employees and production management to maintain and improve facility QA practices and procedures; Perform data entry and data analysis tasks; Help in collecting samples for shelf life and other special projects.
Seniority
Junior, hands-on IC