Food & Beverage Attendant - Cairns Airport
Core
Serve food and beverages to domestic and international passengers in a high-energy airport terminal environment while adhering to strict aviation security and food safety standards.
Role type
Food & Beverage Attendant / Cook / Assistant Manager
Builds
Catering services for travelers at Cairns Airport
Domain
Aviation / Hospitality
Deliverable
product features
Required skills
HACCP food safety compliance, aviation security guidelines adherence, fast-paced terminal operations, personal grooming standards, reliable transport management, rotating roster flexibility
Preferred skills
Certificate III in Commercial Cookery, relevant culinary qualifications
Technologies
None
Responsibilities
Execute seamless food and beverage service, maintain safety-first mindset with HACCP and aviation security adherence, adapt to fluctuating passenger volumes, act as a regional ambassador, collaborate across venue operations
Seniority
Entry to Mid-level, hands-on IC