Host
Core
Deliver exceptional customer service, seat guests, and manage front-of-house operations in an airport restaurant.
Role type
Front-of-house host
Builds
Guest seating experiences and efficient restaurant flow
Domain
Hospitality / Airport dining
Deliverable
product features
Required skills
Guest seating, waitlist management, POS transactions, menu knowledge, sanitation compliance, team collaboration
Preferred skills
Food and beverage experience, high-energy environment adaptability, shift flexibility
Technologies
Point-of-sale systems
Responsibilities
Seat guests and monitor waiting lists, process to-go orders and handle payments, maintain store appearance and host stand cleanliness, assist servers and food runners, respond to customer concerns, follow safety and sanitation guidelines
Seniority
Entry-level, individual contributor