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Chef de Rang - Aethos Monterosa

Champoluc💼 Full-time🗓 2026-09-01 → 2026-09-26

Core

Front-of-house service professional delivering refined hospitality, managing guest interactions, and executing food and beverage service in a luxury alpine setting.

Role type

Service-level Front of House (FOH) server

Builds

Guest dining experiences and F&B service

Domain

Luxury hospitality / Alpine tourism

Deliverable

product features

Required skills

Guest relations, menu consultation, order taking, table service, mise-en-place support, area cleaning, cross-functional collaboration, decision making, conflict resolution, productivity optimization

Preferred skills

3+ years hospitality experience, natural guest persona

Technologies

N/A

Responsibilities

Welcome guests, assist with menu selection, take and transmit orders, serve food and beverages, support service preparation, clean designated areas, collaborate with Maître and kitchen staff

Seniority

Mid-level, hands-on IC

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