CareerPlan

Head Chef - $$$

New South WalesFull-time2026-09-23 → 2026-09-30
No visa sponsorship

Core

Lead kitchen operations for a busy bistro-style venue, ensuring quality and consistency of service and food while inspiring the team and clientele.

Role type

Head Chef

Builds

Bistro style food plus full menu

Domain

Hospitality / Fine Dining

Required skills

Trade qualification, 3+ years experience, a la carte dining experience, menu planning, consistent quality production, high attention to detail, team motivation

Preferred skills

Creative approach, positive attitude, ability to work in a busy environment

Responsibilities

Motivate and inspire the kitchen team, maintain quality and consistency of service and food, assist with menu planning and suggestions

Seniority

Senior, hands-on IC