Food and Beverage Supervisors
Core
Lead and support the F&B team on shift, overseeing service flow, performance standards, and guest experiences across multiple venues.
Role type
Food and Beverage Supervisor
Builds
Service operations and guest experiences in Signature/Casual Dining restaurants and Resort/Casino Bars
Domain
Hospitality / Food and Beverage
Deliverable
product features
Required skills
Supervisory experience, food and beverage knowledge, guest service skills, communication, organization, attention to detail
Preferred skills
Flexible availability
Technologies
None
Responsibilities
Mentor and develop team members, oversee service flow and performance standards, ensure accurate cash handling, maintain clear communication through shift briefings and handovers, monitor food and beverage quality, ensure high standards of cleanliness, hygiene, and equipment upkeep
Seniority
Mid-level, hands-on IC