Quality Co-ordinator
Core
Champion Nestlé Quality and Food Safety standards, lead investigations, and drive quality improvements in a confectionery manufacturing area.
Role type
Quality Coordinator (Manufacturing)
Builds
Confectionery products (Kit Kat, Milky Bar, etc.)
Domain
Food & Beverage / FMCG Manufacturing
Required skills
Food Safety hazard identification, GMP, Quality Management Systems, Root-cause analysis, Corrective and Preventive Actions (CAPA), Batch release coordination, Internal audit support, Training and coaching
Preferred skills
SAP knowledge, Quality pillar tools
Responsibilities
Champion Nestlé Quality and Food Safety standards, with a strong focus on Good Manufacturing Practice (GMP). Coordinate timely batch release activities and support release coverage when required, including authorised release responsibilities for applicable TGA-licensed products. Lead quality improvement initiatives with Production and Maintenance teams, using quality tagging, identification and problem-solving methodologies. Identify food safety hazards and quality deviations, then work with manufacturing teams to reduce risk, non-conformances, complaints, waste and rework. Lead robust investigations into quality incidents, including product quality failures, foreign body complaints, food safety events and hygiene monitoring failures. Drive root-cause analysis and the implementation and closure of effective corrective and preventative actions from incidents and audits.
Seniority
Mid-level, hands-on IC