Breakfast Chefs
Core
Preparing and cooking breakfast and brunch dishes to the highest standards in a fast-paced all-day dining environment.
Role type
Casual Breakfast Chef
Builds
Specialty coffee, Italian-inspired breakfast, and casual daytime dining menu items
Domain
Hospitality / Italian Cuisine
Required skills
Breakfast service operations, mise en place, food safety and hygiene, fast-paced kitchen efficiency, menu consistency, Italian/Mediterranean cuisine knowledge
Responsibilities
Preparing and cooking breakfast and brunch dishes, assisting with mise en place and daily kitchen preparation, maintaining consistency and quality across menu items, supporting smooth kitchen operations during busy services, following food safety and WHS procedures
Seniority
Entry-level to Mid-level, hands-on IC
