Barista
Core
Prepare coffee, espresso, tea, and food products while operating espresso machines and managing food service operations to support employees and visitors.
Role type
Barista
Builds
Snacks, daily meals, and full-service events for internal employees and external visitors
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Espresso preparation, coffee flavor profiling, manual espresso machine operation, food safety compliance, customer service, station setup and maintenance
Preferred skills
Culinary arts knowledge, high-volume environment experience, team collaboration, time management, basic computer skills
Technologies
Manual espresso machines, drip brewers, grinders
Responsibilities
Prepare coffee, espresso, tea, and food products; operate espresso machines with high proficiency; maintain and clean workstations and equipment; engage customers and fulfill orders; adhere to food safety and sanitation practices
Seniority
Individual Contributor