Kitchen Hand / Kitchen Stewards (Casual)
Core
Support busy kitchen operations by maintaining cleanliness, sanitizing equipment, and ensuring safe storage of cleaning supplies.
Role type
Kitchen Hand / Kitchen Steward
Builds
Clean and safe kitchen environments for dining operations
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Cleaning and sanitizing, waste disposal, floor maintenance, food safety compliance, hazard reporting, teamwork
Preferred skills
Previous kitchen experience, knowledge of cleaning chemicals and Safety Data Sheets, strong organizational skills
Responsibilities
Operating wash-up areas, cleaning and sanitizing kitchen equipment and work areas, sweeping and mopping floors, removing rubbish, assisting with opening and closing cleaning procedures, reporting hazards or maintenance concerns
Seniority
Casual, entry-level