Bar Manager | Vista'Mare
Core
Lead the bar operation for a new Italian waterfront venue, ensuring exceptional guest experiences, beverage quality, and operational excellence.
Role type
Bar Manager
Builds
Premium cocktails, aperitivo culture, curated wine selections, and all-day dining experiences
Domain
Hospitality / F&B / Beverage Operations
Required skills
Bar team leadership and training, beverage standards management, daily operations execution, stock and inventory control, beverage costing and profitability analysis, RSA and liquor licensing compliance, labor cost monitoring and rostering, guest relationship management, sales driving through team education
Preferred skills
Experience in premium restaurants, hotels, or large hospitality venues, knowledge of classic cocktails, amari, spirits, and wine
Technologies
POS systems, inventory management software, rostering tools
Responsibilities
Lead, train, coach and develop the bar team; Drive beverage standards and service consistency; Manage daily bar operations and service execution; Oversee stock control, ordering, inventory and wastage management; Assist with beverage costing and profitability; Ensure compliance with RSA, liquor licensing and company policies; Monitor labour costs and assist with rostering; Identify and implement operational improvements; Build strong guest relationships and professionally resolve feedback
Seniority
Mid-level, hands-on operational leader