Master Meat Cutter
Core
Trim and customize high-quality cuts of meat according to customer specifications and company standards in a fast-paced production environment.
Role type
Skilled meat cutter (specialty cuts)
Builds
Customized meat portions for customers
Domain
Food production / Meat processing
Required skills
Specialty meat cutting, knife skills, band saw operation, laser portion machinery operation, USDA grading knowledge, NAMA guidelines knowledge, basic math, reading and understanding cut tickets
Preferred skills
High school diploma or GED equivalent
Technologies
Knives, band saws, laser portion machinery
Responsibilities
Trim and customize portions of meat products, count and stack tray portions, label portions, set up cutting room, maintain sanitary conditions, train and mentor junior cutters, work in refrigerated environment
Seniority
Mid-level, hands-on IC