Application Scientist (Dairy Enzymes)
Core
Lead technical sales support, customer trials, and new product development for dairy enzyme applications, translating customer challenges into actionable innovation opportunities.
Role type
Senior Application Scientist (Dairy Enzymes)
Builds
High-quality, innovative dairy products using enzyme-based solutions for the global dairy industry
Domain
Food Science / Dairy Industry / Enzyme Technology
Deliverable
product features
Required skills
Dairy chemistry, enzyme functionality, dairy processing, product formulation, analytical techniques (HPLC, rheology), project management, technical problem-solving, commercial acumen
Preferred skills
Yogurt and/or high protein beverage manufacturing experience, enzyme application strategies, industry network
Technologies
HPLC, pilot plant equipment, analytical instruments
Responsibilities
Lead diverse project portfolio including technical sales support, customer trials, troubleshooting, training, and new product development; Design and execute laboratory, pilot, and commercial-scale experiments to evaluate enzyme performance; Develop and optimize dairy product formulations; Provide hands-on technical support and troubleshooting; Translate customer challenges into innovation opportunities; Collaborate cross-functionally with R&D, marketing, and global teams; Represent company at industry events
Seniority
Senior, hands-on IC with strategic customer impact