Q&FS Technologist - Wet Products
Core
Lead quality management system (QMS) implementation, food safety governance, and production line operations for wet products at a manufacturing site.
Role type
Site Quality & Food Safety Technologist
Builds
Compliant food production lines and verified quality management systems
Domain
Food manufacturing / Quality Assurance / Food Safety
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
HACCP plan development, internal auditing, corrective and preventative action (CAPA), pest control planning, hygiene and sanitation coordination, root cause analysis, change management, non-conformance management, GMP champion deployment
Preferred skills
Site Sterilization Expert (SSE) capabilities, raw material development support, engineering detailed design support
Technologies
QMS, FSSC, HACCP, PRIMP, CM, QES, QuEST
Responsibilities
Govern Mars QMS and FSSC standards through audits and corrective actions; Lead site HACCP plan development and implementation; Manage hygiene, sanitation, and pest control plans; Act as Incident Owner for root cause analysis and CAPA; Specify verification and testing plans for raw materials and finished goods; Drive continuous improvement in quality performance and consumer complaint analysis.
Seniority
Mid-level, hands-on site lead