Food Runner
Core
Ensures smooth dining flow by reading tickets, assembling side items, coordinating with kitchen staff, and serving food to guests in a country club setting.
Role type
Food Runner
Builds
Dining service experience for club members and guests
Domain
Hospitality / Food Service
Deliverable
client delivery
Required skills
Ticket reading, food assembly, table service, sanitation standards, inventory restocking, physical stamina
Preferred skills
Previous expo/food runner experience, formal service training
Technologies
Hot Schedules
Responsibilities
Read tickets and pull products from the window, assemble side items and garnishes, serve food to tables, remove soiled dishes, restock and clean the expo line, communicate with Chef de Cuisine, handle take-out orders
Seniority
Entry-level, hands-on IC
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