Senior Assistant Restaurant Manager
Core
Manage daily operations, staff scheduling, and guest service standards at a family dining and entertainment restaurant.
Role type
Senior Assistant Restaurant Manager
Builds
Food service operations and guest experiences
Domain
Food service / Family entertainment
Deliverable
product features
Required skills
Staff scheduling, cost control, inventory management, coaching and developing others, problem solving, time management
Preferred skills
Food service management experience, high school diploma or GED
Technologies
None stated
Responsibilities
Make daily decisions involving time management and staff scheduling, build sales and maximize profits through recruiting and training, coach and motivate team to maintain high quality guest service, exercise business skills in cost control and labor management
Seniority
Mid-level management
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