Assistant Restaurant Manager
Core
Lead a team to ensure guest satisfaction, manage operations, and drive sales in a family entertainment restaurant environment.
Role type
Assistant Restaurant Manager
Builds
Guest experiences, sales revenue, and operational efficiency for Chuck E. Cheese locations
Domain
Family entertainment / Food service
Deliverable
client delivery
Required skills
Staff coaching and development, Time and priority management, Cost control and labor management, Inventory and financial management, Guest service leadership, Kitchen and food safety oversight
Preferred skills
Experience in food service industry, Opening Coordinator experience
Technologies
POS systems, Game play data analysis tools
Responsibilities
Manage staff scheduling, recruiting, training, and motivation; Oversee kitchen operations including food preparation and safety; Monitor sales results and merchandise inventory; Lead birthday party execution and showroom management; Maintain equipment and gameroom conditions
Seniority
Entry-level management