Assistant Steward Supervisor
Core
Supervise and coordinate stewards and team members for dishwashing, ware washing, kitchen equipment clean-up, and banquet logistics.
Role type
Assistant Steward Supervisor
Builds
Clean and organized kitchen environments and supported banquet events
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Supervision, inventory management, equipment inspection, staff training, complaint resolution, operational planning
Preferred skills
Interpersonal communication, adaptability, project management, organizational skills