Concessions Stand Attendant
Core
Prepare and serve food and beverages, process sales transactions, and provide guest service at concession stands during live events.
Role type
hourly frontline F&B attendant
Builds
food and beverage service for event guests
Domain
live events and venues
Deliverable
product features
Required skills
food preparation, cash handling, POS operation, food safety compliance, restocking
Preferred skills
customer service experience, Food Handler certification
Technologies
POS systems
Responsibilities
Prepare and serve food and beverages, Operate cash registers and POS systems, Maintain a clean and organized concession stand, Follow food safety and sanitation standards, Restock supplies and products, Deliver exceptional guest experiences
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