Food & Beverage Supervisor - Loews Hotels Universal Orlando
Core
Overseeing daily operations of food and beverage outlets, ensuring high customer satisfaction, and maintaining quality service standards.
Role type
Food & Beverage Supervisor
Builds
Food and beverage service experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Leadership, inventory management, health and safety compliance, cash handling, staff supervision, operational SOP adherence
Preferred skills
Liquor and beverage knowledge, Microsoft Office proficiency, high-volume F&B operations experience
Technologies
Microsoft Office
Responsibilities
Conduct inspection rounds for organization and cleanliness; monitor staff adherence to service standards and SOPs; supervise guest service; manage cash transactions and bank balances; communicate daily with management regarding events and staffing; assist in inventory counts and menu training; report unsafe working conditions.
Seniority
Junior to Mid-level, hands-on IC