CareerPlan

Sous Chef - Nordstrom Grill - The Mall at Green Hills

Nashville, TN, USFull-time$42k–$67k2026-11-06 → 2026-11-11

Core

Lead the kitchen crew in scratch cooking tried and true recipes and preparing weekly specials for a full-service upscale restaurant.

Role type

Senior Sous Chef

Builds

Scratch-cooked menu items and weekly specials

Domain

Full-service upscale restaurant

Required skills

Scratch cooking, kitchen staff leadership, process improvement, business goal management, food safety compliance, basic accounting

Preferred skills

Manager in Training program completion, ambition for future leadership roles

Responsibilities

Lead kitchen crew in scratch cooking, prepare weekly specials, train and develop kitchen staff, ensure kitchen cleanliness and compliance, drive process improvements and profitability

Seniority

Mid-level, hands-on IC with management responsibilities