Postdoctoral Research Fellow, Food Process Technologies

Long Pocket, AUFull-time$85k2026-11-05 → 2026-11-10

No visa sponsorship

Core

Develop innovative processing technologies to enhance the functionality of novel oilseed-derived ingredients for dairy applications.

Role type

Postdoctoral Research Fellow (Food Science)

Builds

Novel oilseed-derived ingredients for dairy applications

Domain

Food Science / Food Technology / Dairy

Deliverable

research

Required skills

Research methodology, critical evaluation of food processing techniques, peer-reviewed publication, conference presentation, research funding application, student supervision, industry collaboration

Preferred skills

Experience in dairy science, plant proteins, protein functionality

Technologies

Food processing equipment, analytical tools for ingredient functionality and stability

About uq

As part of the UQ community, you will work alongside bright minds from around the world, united by a shared commitment to creating a better world. Excellence is at the core of our culture, contributions are valued, and staff are supported through a wide range of benefits, including up to 26 weeks paid parental and primary care leave, 17% superannuation, 17.5% leave loading, flexible and hybrid working options, health and wellbeing programs, a heavily discounted Study for Staff program, on‑campus childcare, affordable parking, salary packaging, and cultural leave.