Restaurant Food Prep Associate
Core
Producing and coordinating daily menu items and special event food production to support restaurant operations.
Role type
Food Prep Associate
Builds
Daily menu items and special event food
Domain
Hospitality / Restaurant Operations
Required skills
Inventory control, production coordination, health and sanitation compliance, equipment maintenance, supply ordering, waste reduction
Preferred skills
Team awareness, cost and profitability management
Responsibilities
Produce and coordinate daily menu items, control daily and weekly inventories, maintain clean and organized work areas, maintain equipment and report malfunctions, verify special orders, close and sanitize work areas, communicate supply needs to supervisors
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