Food Service Worker, Rotating Shifts, Nutrition Services
Core
Prepare food at various kitchen stations and serve meals in the tray line for patients and staff.
Role type
Food Service Worker
Builds
Prepared meals and food service operations
Domain
Healthcare / Food Service
Required skills
Food preparation, Food safety compliance, Time and temperature documentation, Cleaning and sanitation, Tray line service
Preferred skills
ServSafe certification, 1+ years food service experience
Technologies
None
Responsibilities
Prepare food at various kitchen stations, Serve food in the tray line, Clean equipment and utensils, Collect trash, Ensure products are produced promptly under food safety guidelines, Complete documentation of time and temperature
Seniority
Entry-level, hands-on IC
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