Cook - Part-Time, Mercy Hospital Logan County
Core
Responsible for food production in all areas of the hospital kitchen, producing quality and eye-appealing products within allotted time.
Role type
Hospital cook
Builds
Hospital meals for patients and staff
Domain
Healthcare / Food service
Required skills
Knowledge of all methods of cookery, ability to push/pull/grip 50 pounds, ability to pinch 10 pounds, basic math skills, time management skills
Preferred skills
High school diploma or GED equivalent