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General Manager - Restaurants

McGraw, NY💼 Full-time💰 $60,000–$60,000🗓 2026-09-16 → 2026-09-28

Core

Lead a fast-paced restaurant operation, managing financial controls, staff motivation, and customer service to deliver a great guest experience.

Role type

General Manager (Restaurant Operations)

Builds

A profitable, compliant, and well-staffed Burger King restaurant

Domain

QSR / Food Service

Required skills

Financial controls, people development, customer service leadership, food safety compliance, inventory management, sales generation, labor cost control, operational audits

Preferred skills

Entrepreneurial mindset, community involvement, shift flexibility

Technologies

Onvo Safety Inspection/Emergency Response Protocols, ServSafe guidelines

Responsibilities

Mobilize management team to oversee financial controls and operations; maintain food safety and facility cleanliness; enforce sanitary practices and portion control; manage staff scheduling and performance; drive sales and reduce costs; ensure compliance with brand standards and audits.

Seniority

Manager, hands-on leadership

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