Cook 2, AVIV Breakfast $22/HR + TIPS
Core
Prepare food in a 24-hour hotel kitchen using locally-sourced seasonal ingredients.
Role type
Cook II
Builds
Meals for hotel guests
Domain
Hospitality / Culinary
Deliverable
product features
Required skills
Culinary operations knowledge, flexibility, attention to detail
Responsibilities
Prepare food in a 24-hour operation
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