Cook
Core
Preparing nutritious meals, managing kitchen operations, and maintaining hygiene for staff and visitors at a remote cattle station.
Role type
Station Cook
Builds
Lunch, morning tea, and scheduled meals for station personnel
Domain
Agriculture / Remote Station Operations
Deliverable
physical/clinical work
Required skills
Menu planning, food preparation and cooking, kitchen management, food hygiene and nutrition knowledge, grocery list preparation, kitchen utensil maintenance, meat packing assistance
Preferred skills
Driver's license, experience in remote locations
Responsibilities
Safely perform job duties, prepare lunch and morning tea, ensure nutritious meals for staff and visitors, maintain clean kitchen and dining room, prepare grocery lists, maintain kitchen utensils, assist with meat packing
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